Quality Policy

The quality and health safety of our products is of key importance considering our activity. Our goal is not only to fulfil all of the desires of our customers, but also to meet the high standards of food-security. Therefore we seek to continuously improve the conditions at organizational, technological and infrastructural levels at our company. In addition we are constantly working on the development of self-awareness and proficiency of our colleagues.
 
We are also paying high attention on environmental-consciousness, recycling and occupational health and safety standards.
 
Long term, mutually beneficial relationships are more preferred, so we choose our partners and imported products carefully.
 
Our Company is dedicated to work efficiently and by the international food-security standards such as the ISO 22000: 2018 and IFS Food v.7.
 
We seek for customer satisfaction through our products and aim to strengthen our market position in such a way that at a same time we respect food safety standards and regulations.

 

Certificate ISO 22000:2018

Appendix of certificate ISO 22000:2018

Certificate HACCP

Appendix of certificate HACCP

Food safety management policy

 

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